The intersection between giant welcoming arches and two strong axes of circulation define the layout of Vari, a butcher-to-table concept set in an evolved South of Europe styled brasserie interior.

A boulevard of terrazzo, natural woods and Mediterranean blue velvet greet you from the lush reception; and lead you down cozy flanking booths, to the lively panorama of a bustling open kitchen. The grounding warmth of the woods are complimented by deep colours in soft upholstery, paints and peeks of green foliage.

Concept Development by FLIP International, Dubai.